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Listings for Modern European Food (10)

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Fleet Street Kitchen

Fleet Street Kitchen (FSK) was founded on two simple principles: that ‘The best parties are always in the kitchen’, and the finest food is served ‘Farm to Table...

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la mama acasa

The authentic flavours of our dishes have been achieved through the use of the finest ingredients and cooking techniques. Our decor and ambiance has been carefu...

Sister Charlotte\'s at the Stanbrook Abbey Hotel

Dine at Sister Charlotte’s restaurant in Worcestershire

Set within the stunning Stanbrook Abbey Hotel, Sister Charlotte's offers delicious food and wonderful views. Enjoy an elegant, laid-back dining experience which...

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Valencia Express ONLY Spanish Takeaway

The ONLY Spanish Takeaway in Manchester - New Opening Food deliciously cooked and freshly made. Brilliant quality at takeaway prices - Try for yourself! Deli...

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Pan Asian and World Banquet Dining

We believe your taste buds should be intrepid explorers seeking out the best flavours the world has to offer. From the vast expanses of the Chinese countryside ...

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Greens

Located in the Leicestershire village of Groby, Greens sandwich and deli shop has gained a very good reputation in a very short period. Greens offers its custom...

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Sandinista Ltd

An award winning cocktail bar and restaurant based in Leeds, Sandinista serves up tapas, larger dishes and lighter snacks 7 days a week with live music wednesda...

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Sams Steakhouse & Diner

Sams Steakhouse and Diner in Pudsey, Leeds opened its doors in 2013 located on Bradford Road Between Owlcotes at Pudsey and the Odean Cinema. We are the all Am...

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Subway Guiseley

Operating from Guiseley (Leeds), Subway Guiseley provides high quality Sandwiches and Salads to clients throughout Guiseley. Formed in 2008 the company has over...

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GRAND CAFÉ

The Grand Café The site of the first coffee house in England (according to Samuel Pepy's Diary, 1650): The Grand Café has now become an Oxford institution. D...

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From the Blog

  • Beef, Ox Tongue and Tripe (Fu Qi Fei Pia...

    by on August 29, 2016 - Comments Off

    Beef, Ox Tongue and Tripe (Fu Qi Fei Pian “夫妻肺片”) This is a dish served cold with beef meat, ox tongue, offal (beef heart), tendon, and tripe mixed with ...

  • Twice Cooked Pork – Szechuan Pork Stir-F...

    by on August 28, 2016 - Comments Off

    Twice Cooked Pork (回锅肉 Huí Guō Ròu, in Chinese language) or Double Cooked Pork Belly is one of the most famous dishes of Szechuan pork recipes. There is an inte...

  • Saliva Chicken – Mouthwatering Chi...

    by on August 26, 2016 - Comments Off

    Saliva Chicken is one of the most famous Sichuan (Szechuan) style chicken dishes - poached chicken in chili sauce (or steamed chicken with chili sauce). Sichuan...

  • FREE introduction of signature dishes an...

    by on August 18, 2016 - Comments Off

    If you would like to introduce your signature dishes and promote your restaurant in our Blog section for free, please send an article of the introduction of sig...

  • Everything You Need to Know to Make Chin...

    by on May 29, 2016 - Comments Off

    For me, cold and windy weather means one thing: It's hot pot season. The concept of hot pot is simple. You set a pot of simmering broth on a portable burner...

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