From the Blog

• Spare Ribs with Hot Chillies and Salt

  by ukeating on November 14, 2020 - Comments Off

  Popular pork dish in Chinese cuisine in Billingham Spare Ribs with Hot Chillies and Salt (Jiao Yan Pai Gu “椒盐排骨”) Salt Pepper Spare Ribs is a Chinese di...

• Chicken in Lemon Sauce

  by ukeating on November 13, 2020 - Comments Off

  Classic Chinese takeaway recipe in Billingham Chicken in Lemon Sauce (Ning Meng Ji “柠檬鸡”) Chinese Lemon Chicken is the classic Chinese takeaway recipe c...

• Beef with Green Pepper and Black Bean Sa...

  by ukeating on November 8, 2020 - Comments Off

  Classic Chinese takeaway beef dish in Billingham Beef with Green Pepper and Black Bean Sauce (Qing Jiao Chi Zhi Chao Niu Rou “青椒豉汁炒牛肉”) Beef with Green ...

• Crispy Shredded Beef

  by ukeating on November 6, 2020 - Comments Off

  Western style classic Chinese dish in Billingham Crispy Shredded Beef (Gan Niu Si “干牛丝”) Classic Chinese take-away staple made with prime cuts of frying...

• Beef, Ox Tongue and Tripe (Fu Qi Fei Pia...

  by ukeating on August 29, 2016 - Comments Off

  Beef, Ox Tongue and Tripe (Fu Qi Fei Pian “夫妻肺片”) This is a dish served cold with beef meat, ox tongue, offal (beef heart), tendon, and tripe mixed with ...